Menu. Breakfast Meshaltet pie with local ghee 190 l.E A plate of white cheese, mesh, white or black honey, or fava beans 45 l.E A plate of fried eggs, eyes, or omelet 40 l.E Egg dish or omelet with tomatoes, onions and pepper 45 l.E Falafel plate 5 pieces 30 l.E Egg dish with pastrami 75 l.E Mix cheese plate 150 l.E Honey with wax 600 g 120 l.E Soup Orzo soup 40 l.E Vegetable soup 40 l.E lentils 50 l.E Chicken cream soup 80 l.E Knuckles soup 175 l.E Ostrich trotters soup 200 l.E Authorities My salad 25 l.E My salad is spicy 25 l.E Tahini salad 25 l.E Baba Ghanouj 25 l.E hummus 25 l.E Tomiya 25 l.E Pickled eggplant 20 l.E Pickled cucumber 20 l.E Mixed pickles 15 l.E Fattoush or tabbouleh 30 l.E Casserole Plain meat Onion casserole 75 l.E 265 l.E Okra casserole 75 l.E 265 l.E Potato casserole 75 l.E 265 l.E Mixed vegetable casserole 75l.E 265 l.E Moussaka casserole 75 l.E 250 l.E Molokhiya on lamb soup 40 l.E Casserole for one person 195 l.E Casserole for lamb or lamb specialties 265 l.E Ostrich neck casserole with onions 295 l.E Ostrich banana casserole with onions 245 l.E Akkawi casserole for one person 265 l.E Mahashi Mixed stuffing 75 l.E Stuffed grape leaves 75 l.E Mumbar 90 l.E Meals for one person Half a chicken + white rice + salad + bread 215 l.E A quarter chicken + white rice + salad + bread 135 l.E A quarter of kofta + white rice + salsa + bread 215 l.E A quarter of chicken kofta + white rice + salad + bread 175 l.E Meat 1 kg mix grill(kebab + kofta + tarb + white rice) 795 l.E 1 kg mixed kebab 920 l.E 1 kg pure lamb kebab 1250 l.E 1 kg grilled ostrich meat 925 l.E 1 kg standing venison meat 990 l.E 1 kg kofta 675 l.E 1 kg chicken kofta 580 l.E 1 kg lamb or veal chops 950 l.E 1 kg liver - kidneys - lamb heart 690 l.E 1 kg camel liver 690 l.E 1k Nepha 850 l.E 1 kg Tarab 675 l.E Plain banana 375 l.E Banana with fattah 415 l.E One individual pigeon stuffed with rice 135 l.E Meat One grilled pigeon 125 l.E Grilled quail individual 75 l.E Half duck 285 l.E Whole duck 560 l.E Boneless grilled chicken 330 l.E Grilled chicken shish 330 l.E 1 kg shish tawook 395 l.E Settle for 1 kg sheep 110 l.E Settle for 1 kg goat meat 110 l.E Cook 1 kg turkey 110 l.E Yemeni meals Lamb mandi meal + rice + daqoos sauce 390 l.E Mandi gidyan meal + rice + daqoos sauce 420 l.E Vegetable dish in makmoura 75 l.E Kabsa with lamb meat + basmati rice + bread 390 l.E Kabsa with goat meat + basmati rice + bread 420 l.E Mandi chicken + rice + daqoos sauce + bread 390 l.E Mandi dish with chicken + rice (one person) 195 l.E Half mandi chicken + rice + daqoos sauce + bread 195 l.E EL Fattah Fattah with lamb meat 275 l.E Akkawi fattah 240 l.E Kfar fattah 250 l.E Meat shawarma fattah 200 l.E Molokhiya fattah 90 l.E Chicken shawarma fattah 175 l.E Side dishes white rice 40 l.E White rice with mixture 55 l.E Basmati rice 65 l.E Basmati rice with nuts and mixture 80 l.E Pomme frite potatoes 40 l.E Fresh juices Pride cocktailFresh seasonal fruits 60 l.E Fresh mango juice 55 l.E Fresh pineapple juice 50 l.E Fresh orange juice 55 l.E Banana juice with milk 55 l.E tamarind 35 l.E Licorice 35 l.E Hibiscus (jujube) 40 l.E Dom juice 40 l.E Sobia 50 l.E carob 40 l.E Hot drinks Brad Ali high-end tea 45 l.E High-end green tea 45 l.E Red or green tea 20 l.E Lipton 20 l.E Turkish coffee 35 l.E Orchid - fenugreek - mint - hibiscus 35 l.E Cinnamon - ginger - regular chamomile 20 l.E Cappuccino - Cafe Latte 40 l.E espresso 40 l.E Hot chocolate 40 l.E Soft drink Small beige (lemon - cola - mint) 15 l.E Large beige (lemon - cola - mint) 25 l.E Soda - tonic - sparkling water 45 l.E Small mineral water 10 l.E Desserts Nabulsi kunafa on charcoal 100 l.E 120 l.E 140 l.E Umm Ali 85 l.E Pudding 45 l.E Basbousa 30 l.E Lokma El Qadhi - Zalabia 30 l.E Fruit salat 50 l.E Rice with milk and nuts 50 l.E Mixed dish 60 l.E